
6 medium sweet potatoes
1 cup firmly packed light brown sugar
1 teaspoon salt
1/4 cup butter or margarine
1/4 cup water
Parboil potatoes 15 minutes, peel and cut in half lengthwise. Place in buttered baking dish. Combine sugar, salt, butter and water in saucepan. Boil 3 minutes. Pour syrup over potatoes. Bake in moderate oven 350 degrees, 1 to 1 1/4 hours. Baste occasionally.
6 SERVINGS