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Welcome to Kay's Recipes n Stuff!

You are invited to share the joy of cooking. This culinary blog consists not only of my favorite family recipes but also provides delicious insight into my vast collection of hundreds of recipes. I have included some culinary and household hints that I have found to be useful in my own home. It is my sincere hope that you will find this blog to be an invaluable resource. Enjoy your visit and come back often.

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Mushrooms au Gratin

(From my special vintage recipe collection)

4 tablespoonfuls vegetable shortening
14 large mushrooms
1 egg
Salt, pepper, and red pepper to taste
1 tablespoonful chopped suet
1 tablespoonful chopped parsley
2 tablespoonfuls chopped cooked meat
2 tablespoonfuls breadcrumbs
1/2 cupful stock

Beat up egg, add suet, breadcrumbs, meat, parsley, and seasonings. Wash and remove centers from mushrooms, season with salt, pepper, and red pepper, also place tiny piece of shortening in each. Then put heaping teaspoonful of forcemeat in each one, and cover with crumbs. Lay on greased tin, add stock, and bake fifteen minutes. Serve on hot dish with gravy poured around.
Sufficient for fourteen mushrooms.
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Cooking Calculator

Use this handy calculator to convert international measures used in recipes. Simply enter the required value into the input field at the top and then press the appropriate button to perform the calculation.


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Roasting Chart


Roasting Temperatures

Temperatures are most accurately determined by using an instant thermometer inserted in the meat where indicated and withdrawn to take a reading.
BEEF, in the center not touching
the bone
    130ºF (54ºC) rare
    160ºF (71ºC) medium
    180ºF (82ºC) well done
LAMB, in the center not touching the bone
    140ºF  (60ºC) pink
    145ºF  (63ºC) medium-rare
    165ºF  (74ºC) well done
POULTRY,
chicken, in breast, 170ºF (77ºC)
chicken, in the thigh, 185ºF (85ºC)
duck, in the thigh, 180ºF (82ºC)
PORK AND VEAL, in the center
not touching the bone
    160ºF (71ºC)


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Nutrition Calculator

Make smart choices about the foods you eat. Quickly lookup nutritional information including calories, fat, carbs, sodium, and more on thousands of foods. I found this neat tool at Wootus.com. Use their new nutrition calculator tool to add up your calories! Yon can browse by food categories, food brands, and restaurants.




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